Low Carb Recipes

Low Carbohydrate Recipes For You
  • BBQ Pulled Jackfruit Tacos

    Tacos are my “single girl” food. You know, the food that you make whenever your partner, kids, or roommates are out of town and you get to sit down and be really honest about what you and only you feel like eating? I never tire of them and am always looking for ways to amp up my taco game. Continue reading "BBQ Pulled Jackfruit Tacos" » ...

  • What is Jackfruit and How Can You Use It?

    Jackfruit is turning up in more grocery aisles and restaurant menus these days. Although I am occasionally skeptical of new food trends, this nutritious, tasty fruit looks like it’s here to stay in my pantry thanks to its versatility and affordable price. Continue reading "What is Jackfruit and How Can You Use It?" » ...

  • 10 Ways Use a Pint of Berries This Summer

    Blueberries! Strawberries! Raspberries! Just give me ALL the berries! The love for sweet, ripe, juicy berries and other fruits has always been strong in my family — my mom often says that the one thing she could be sure my brother and I would eat when we were kids was the fruit salad. For me, the farmers’ market this time of year is like walking into a candy store. So many choices. So little time. Continue reading "10 Ways Use a Pint of Berries This Summer" » ...

  • Skillet Chicken with Cheesy Orzo and Zucchini

    There is a true beauty to one-skillet dinners, and it’s not just the fact that there is only one pan to wash. It’s just very satisfying to place a skillet right in the middle of the table and scoop out essentially your whole meal. It’s family style dining at its best. (Just be careful of the hot pan!) Continue reading "Skillet Chicken with Cheesy Orzo and Zucchini" » ...

  • Greek Pasta Salad

    Packed with fresh tomatoes, peppers, and cucumbers—not to mention Kalamata olives and feta cheese—this pasta salad has all the flavor of your favorite Greek salad! The lemony garlicky dressing is also flavorful enough to stand up to olives and feta, but it doesn’t overpower the more delicately flavored ingredients such as cucumber and tomato. Continue reading "Greek Pasta Salad" » ...

  • Zucchini Tomato Quiche

    One thing we gardeners can count on in the peak of summer is a surplus of zucchini and tomatoes, right? That basil plant in the corner of the garden bed is pretty happy too. If you are looking for ideas of what to make with the most summery of summer produce, check out this zucchini tomato quiche! It’s simple enough as quiches go—shallots, shredded zucchini, an assortment of colorful cherry tomatoes, basil, and herbs with a custard base of eggs, milk, cream, sour cream, and Parmesan. ...